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Freitag, 2. September

Workshops & Tastings in Berlin, Barista Challenge (Tickets), Opening Party (Tickets)

Samstag, 3. September

Workshops & Tastings in ganz Berlin, Profi Area (Tickets)

Sonntag, 4. September

Großer Kaffeemarkt (Tickets), Workshops & Vorträge

Berlin Coffee Festival 2015

Das Berlin Coffee Festival in seiner ersten Edition war ein lang ersehntes Ereignis. Berlin hat sich in Deutschland und Europa nicht nur kulturell sondern auch in seiner Kaffeekultur rasant entwickelt.

Das Festival spiegelt genau das wider. Alle Coffee Shops und Röstereien der Stadt öffneten ihre Türen und teilten ihr Wissen und ihre Leidenschaft. Das ließ sich die Kaffeszene Europas nicht entgehen.

Über 50 Aussteller waren da und begeisterten die Kaffeeliebhaber und Coffee Geeks aus der ganzen Welt!

Exhibitors

Workshops & Tastings

Cupping & Ping Pong Battle

1. September, ab 16 Uhr

 

Nordic Approach Cupping &  Ping Pong Battle with BBQ, beer and a DJ

 

More Info Here

Cocktails, Cuppings and Talks

2.-4. September

 

We will host some interesting cuppings and talks on Friday and Saturday at Happy Baristas and we will run a special cocktail menu for the whole festival weekend.

More Infos Here

Be a Boss and Grind to Perfection

02. September, 9:00 Uhr – 10:00

In diesem Workshop lernst Du, alles aus der Comandante Handmühle herauszuholen. Durchgeführt von Raphael Braune, Comandante Master of the Universe. Gesponsored von unseren Freunden Standart Magazine. Alle Teilnehmer des Comandante Cups können kostenfrei teilnehmen. Der Workshop kann aber auch von jedem Handbrüher gebucht werden – finde heraus, warum wir Comandante so lieben!

Tickets & Info Here

Brewbox Tap Takeover

01. September, 14:00 Uhr – 03. September, 18:00 Uhr

Sample Nitro Draught Coffee from 5 different European roasters produced with Brewbox’s unique Flash Brew flavour preservation system and served on tap in BRLO’s beautiful new Biergarten at Gleisdreieck Park.

Tickets & Info Here

Roasting class – Micro-Lot roasting on a Diedrich IR-12

02. September, 08:00 Uhr – 12:00

Which impact do various roast profiles have on a coffee? Try it out by yourself and roast with a 12 kg Diedrich roaster at Berliner Kaffeerösterei, Uhlandstraße 173, 10719 Berlin.

 

Tickets & Infos Here

Pure Sensory

02. September, 10:00 Uhr – 11:30

With Sensory Exercises and Food Pairings we will open up your taste buds to evaluate coffee.

Tickets & Info Here

Latte Art Workshop für Anfänger

02. September, 10:00 – 13:00 Uhr

 

Latte Art Techniken für Anfänger.

Tickets & Info Here

Berlin Coffee Tour

02. + 03. September, 10 + 14 Uhr

A short walk through Kreuzberg or Mitte exploring the area’s culture and coffee scene.

10 Uhr in english, 14 Uhr auf Deutsch.

Tickets & Infos Here

Open Brew-Bar

02. September, 10:00 Uhr – 16:00

 

Wie brühe ich meinen eigenen Kaffee? Erklärt werden V60, Chemex, Aeropress und was sich sonst noch so zum Filtern eignet.

Tickets & Info Here

Ibrik Workshop

02. September, 11:00 Uhr – 12:00

 

Es ist nicht einfach, einen guten Mocca zu finden oder selber zu machen! Dieser Workshop ist etwas für euch, wenn ihr gern Neues ausprobiert und lernen wollt, wie ein leckerer Mocca zubereitet wird.

It is not easy to find or to make a tasty Mocca! This workshop is for you if you like to try new things and would like to explore how a good Mokka is prepared.

Ticket & Info Here

Homebrewing Class

02. September, 11:00 Uhr – 12:30

 

During this 90 minutes workshop our baristas will introduce you to the basic techniques and equipment you need for making great filter coffee at home. You love specialty coffee but you don’t feel skilled enough to prepare it yourself? You got lost in search for the right brewing method? No problem!

Tickets & Info Here

The importance of Barista Competition

02. September, 12:00 Uhr – 13:30

Jeremy Challender will talk about the preparation, meaning and effects of barista and brewers competition.

Tickets & Info Here

Cupping – Fresh Crop Coffees From Rwanda With Nordic Approach

02. September, 13:00 Uhr – 15:00

Attention Roasters! Come join Alec Oyhenart – Director Of Operations of Nordic Approach as we talk about and cup some freshly arrived offer samples from Rwanda.

Tickets & Info Here

Latte Art Workshop für Fortgeschrittene

02. September, 13:00 Uhr – 16:00

 

Wir bringen Euch mit unserer jahrelangen Erfahrung, Profi Latte Art Besteck, Schokosauce, Kaffee und Milch einen großen Schritt weiter.

Tickets & Infos Here

Comandante Cup: Grind & Brew

02. September, 14:00 Uhr – 17:00

A Freestyle Brewers Cup sponsored by Comandante, who’s grinder has to be used in the competition.

Tickets & Info Here

Kaffeeklatsch in der Blauen Bohne Rösterei

02. September, 14:00 Uhr – 18:00

 

Die Blaue Bohne lädt ein zum Kaffeeklatsch!

Heute dreht sich bei uns alles um Kaffee. Guckt uns beim Rösten über die Schulter, stellt Fragen zu Kaffe und kostet dazu noch ein paar unserer Kreationen.

Ticket & Info Here

NANO Brew Up

02. + 03. September, 14:00 Uhr – 19:00

Enjoy free samples! We invited SIX roaster to present their coffees!

Friday: DistrictFiveRoastery, Machhörndl, Neues Schwarz

Saturday: Roestbar, Mr.Hoban’s, LoppoKaffeeExpress

12 different coffees – each afternoon!

Tickets & Info Here

Vietnamese Coffee Presentation

2. September, 15 Uhr

 

Wir sprechen über die Entwicklung der Kaffeekultur in Vietnam und die daraus entstehenden Chancen für das Land.

More Infos Here

Working With Quality Coffee In Your Business – A Panel Discussion

02. September, 16:00 Uhr – 17:15

Are you interested in working with quality coffee in your business but don’t know how to start?

Tickets & Info Here

VA Barista Competition

02. September, 18:00 Uhr – 03. September, 22:00 Uhr

 

Wir küren Berlins besten Barista!

The main prize: The MYTHOS ONE by Victoria Arduino

 

More Info Here

Opening Party!

02. September, 21:00 Uhr – 03. September, 04:00 Uhr

 

Wir wollen mit Euch die pulsierende Kaffeeszene Berlin´s feiern und das Festivalwochenende mit Craft Beer, Kaffeecocktails und guter Musik eröffnen.

Info & Ticket Here

Brew like a Master

03. September, 10:00 Uhr – 12:00

An intensive brewing workshop that will share innovations and insights taken by Jeremy Challender across training for the World Brewer’s Cup and 15 years working as a barista.

Tickets & Info Here

Profi Area

3. September, 10:00 Uhr 

 

Does temperature in grinding really make a difference? How quiet can a commercial-grade coffee grinder be?

Colin Harmon is a four times Irish barista champion, four-time finalist at the WBC, co-owner of 3FE coffee and co-founder of Tamper Tantrum. Thanks to Victoria Arduino and VA espresso machines he will be in Berlin for the Berlin Coffee Festival 2016 lecture program.

Ticket & Info Here

Profi Area

3. September 11:00 Uhr

 

Jairo Perez Alfonso, [La Meseta S.A.]Producers Talk & Cupping: The Dynamics of Specialty Coffee in Colombia

Tickets & Info Here

Koppi Coffee Cupping

03. September, 11 Uhr

 

Koppi coffee tasting with sourcer Anne Lunell and roaster Charles Nystrand at Companion Coffee.

VA presents: Colin Harmon Q&A morning session

03. September, 11:00 Uhr – 13:00

 

Meet Colin Harmon at Berlin Coffee Festival 2016 for personal workshops and Q&A at the booth of Victoria Arduino in the lobby of Theaterforum Kreuzberg! Colin will be there to present the VA388 Black Eagle Gravitech and Mythos One as he was involved in the product development of the Victoria Arduino equipment.

Tickets & Info Here

Profi Area

3. September 12:00 Uhr

 

Alec Oyhenart, [Nordic Approach]Cupping of Current Offerings

Tickets & Info Here

Ninety Plus Taste Experience

03. September, 12:00-14:00 Uhr
03. September, 14:30-16:00 Uhr

Cupping New Crop of Ninety Plus Gesha Estate Panama & Magokoro Estates Ethiopia, Cupping Table 10 Coffees From 4 Cups 2 Different Roast Profile: 5 Ninety Plus Geisha; 5 from Magokoro Estate.

More Info Here

Five Elephant Roastery Open House

03. September, 12:00 Uhr – 15:00

 

Come join us for a batch brew coffee and some small talk as we explain our process and how it all works.

More Info Here

Boombox BrewBar

 3. September, 12-22 Uhr

 

Kaffee in der Tasse und in den Ohren- mit Musik aus dem selben Land

More Infos Here

Growing Quality Coffee in Guatemala

03. September, 12:30 Uhr – 13:30

Marta Dalton discusses how to grow right and how to do this sustainably.

Tickets & Info Here

Profi Area

3. September 13:00 Uhr 

 

Why every gram matters? Colin will introduce, demonstrate and discuss the VA388 Black Eagle Gravitech and gravimetric scale with the audience!

Ticket & Info Here

Cupping

03. September, 13:00 Uhr – 14:00

 

Welche Auswirkungen hat der Aufbereitungsprozess auf den Kaffee?

Verkostet werden zwei Farmen die jeweils Gewaschene, Honey sowie Natural processed Kaffees produzieren.

Tickets & Info Here

Profi Area

3. September, 14:00 Uhr 

 

Francisco Castillo, [Finca La Crucita] Producers Talk & Cupping: How Climate Change Improved My Cup

Ticket & Info Here

The Old Bloke & Speciality Coffee

03. September, 14:00 Uhr – 15:00

World Champion and most humble person towards his craft, dont miss this opportunity for questions and answers with Gwilym Davies.

Tickets & Info Here

Brasilien – eine Kaffeereise durch Sul de Minas

03. September, 14:00 Uhr – 16:00

 

Stefan Bracht über seinen Besuch der »Semana Internacional do Cafe do Brasil« in Belo Horizonte, der ihn auch zu Kaffeefarmern und Kooperativen in Sul de Minas führte.

Tickets & Info Here

VA presents: Colin Harmon Q&A afternoon session

03. September, 14:30 Uhr – 17:00

 

Meet Colin Harmon at Berlin Coffee Festival 2016 for personal workshops and Q&A at the booth of Victoria Arduino in the lobby of Theaterforum Kreuzberg! Colin will be there to present the VA388 Black Eagle Gravitech and Mythos One as he was involved in the product development of the Victoria Arduino equipment.

Ticket & Info Here

How to use vietnamese Phin

3. September, 14:30 Uhr

More Infos Here

Coffee Never Sleeps

3. September, 15 Uhr

 

Koffeinkulturlabor, das die Undenkbarkeit der Arbeits- und Officekultur ohne Kaffee thematisiert.

Infos & Ticketes Here

Cupping – Five Elephant Menu

03. September, 15:00 Uhr – 16:30

Cup through the menu of Five Elephant as we discuss how we taste for Quality Control.

Tickets & Info Here

Die Kaffeegeschichte des Mokkas

03. September, 15:00 Uhr – 17:00

Welchen Ursprung hat der Mokka und was macht ihn so besonders? Wie wird er zubereitet?

Tickets & Info Here

Sustainable Sourcing in Colombia & Nordic Approach Cupping

03. September, 15:30 Uhr – 17:00

Taking Colombia as an example, Morten & Alec will take you through their ways of connecting to farms and evoking change for quality followed by a cupping.

Tickets & Info Here

Café Imports Europe Cupping Party

 03. Sept. 17:00 – 22:00

 Join us at our office for a cupping of this season’s tastiest arrivals, accompanied by beer, Frisbee, tunes, and good vibes. Open to everyone.

 Oranienstrasse 58

10969 Berlin

Bonsoir Natural Wine Party

3. September, ab 18 Uhr

 

Bonsoir is a casual, pop-up Natural wine bar usually held at Silo Coffee. They pride themselves on staying seasonal and selecting interesting produce and preparing them simply.

Tickets & Infos Here

See a Full List!

Sponsors

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